Not Your Nonna's Mozza
The Wisconsin border is about a two-hour drive away, but this is still cheese-loving territory. And Mozza Mia, a mozzarella bar, is light years away from your average deep-fried curd. Dip into some seriously divine burrata or order a sampling of all the house mozzas. Pizzas, pastas, and other entrees round out the menu. The Sicilian salad is a hands-down favorite among regulars. Don’t miss the housemade limoncello, a puckering-perfect digestive to polish off the experience.
By Gina Czupka
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