Momofuko Noodle Bar is the creation of the sometimes controversial Korean chef David Chang. This restauranteur has taken hold of several blocks in the East Village where you'll find a handful of his enterprises including the noodle bar and milk bar. Momofuko Noodle Bar was the first of David's restaurants. It serves ramen, a selection of seasonal menu options, and its famous pork buns on a walk-in basis. No reservations are taken. When you go, if you have the option of sitting at the bar, do so. You'll get to watch the skilled team of Momofuko chefs roll out dish after dish of delicious food.