Traditional Slow-Baked Greek Food Called Magirefta
As a local, I love Greek food but I really love magirefta which are the slow-cooked and baked dishes that take time to make. This restaurant, in the heart of a recently renewed and lively square called St. Irene Square, has a seasonal menu lunch and dinner selection of these dishes that hail from all over Greece
including the Greek islands. All Greek products from wines, soft drinks ouzo and liquors and yes -- Greek beer!