Tea Brews With a Kick
Tea lounge by day, slick cocktail bar by night, Longjing infuses their drinks with China's traditional brew. Appropriately, when the clock strikes five, the paneling above the door swings around to reveal a full stock of alcohol to mix with tea. Favorites include the bold lapsang whiskey sour and the fragrant jasberry, which mixes jasmine-infused gin with strawberries. The full name of Longjing (“cockteal” bar) is a bit of a groaner, but we're just disappointed that we didn't think of this first.
By Lisa Gay
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