Lido is the best brunch stop in Harlem. Because it's New York City you should expect to wait for a table, but when the weather's nice their sidewalk seating is lovely with people watching opportunities par excellence. I had the poached egg skillet with spinach and roasted potatoes, part of their seasonal fall menu, and it was cheesy crispy deliciousness served in a cast iron pan. Lido's servers were attentive and the bottomless mimosas kept us sitting and talking long after we'd forgotten what else we needed to do that afternoon. So, go to Lido. Have a mimosa. Stay longer than you mean to.