With spaces for rent for private events upstairs and an idiosyncratic layout that makes it just as suited for banquet-style group parties as for quiet meetings or romantic getaways, Le Local is everything to everyone. It keeps the crowds coming not only for its lively atmosphere, but also for the creative inventions of Chef Olivier Belzile, which include a famous beet salad with truffle oil, goat cheese, panko breaded egg and bacon, and mains like pressed duck confit with figs, poached egg, caramelized onion purée, king oyster mushrooms, grilled endive, string beans and watercress salad with bitter orange. In summer, reserve a table on the awesome terrace.
By Isa Tousignant, AFAR Local Expert
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740 Rue William, Montréal, QC H3C 1P1, Canada
Mon - Wed 11:30am - 10pm
Thur, Fri 11:30am - 11pm
Sat 5:30pm - 11pm