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Le Bon Vivant

2705 Rue Notre-Dame Ouest, Montréal, QC H3J 1N9, Canada
| +1 514-316-4585
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Le Bon Vivant Montreal  Canada
Griffintown, from Lunch to Late Night Montreal  Canada
Le Bon Vivant Montreal  Canada
Griffintown, from Lunch to Late Night Montreal  Canada

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Sat, Sun 10am - 11pm
Mon - Fri 5pm - 11pm

Griffintown, from Lunch to Late Night

Griffintown sits outside the well-beaten tourist path, to the west of the museums and shopping on Sherbrooke (and so even farther west from Old Montreal). If you make the journey, you'll find a residential neighborhood which is enjoying a renaissance. Much of that translates into new condo projects, but along with them are new boutiques and restaurants, including Le Bon Vivant which opened at the end of August 2014. This restaurant which is open for breakfast until late at night (till 10, Monday to Wednesday, and till 11, Thursday to Sunday) has already attracted a following with crostini, sandwiches and other simple dishes heavy on roast meats and vegetables. All are served in a space that embodies the design trend of the moment, complete with poured concrete floors, a chalkboard wall with the daily specials, and an abundance of Edison bulbs. The menu successfully pulls off a fusion of Québécois and other cuisines from around the world with the kitchen faltering only once—the bread pudding was a dry disappointment.

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AFAR Contributor
over 2 years ago

Le Bon Vivant

The up-and-coming Griffintown neighborhood sits outside the well-beaten tourist path, to the west of the museums and the shopping on Sherbrooke (and so even farther west from Old Montréal). If you make the journey, you'll find a neighborhood enjoying a renaissance, with new boutiques and restaurants, including Le Bon Vivant, which opened in 2014. Open for breakfast until late at night, it has already attracted a following with its crostini, sandwiches and other simple dishes, as well as its emphasis on roast meats and vegetables. All are served in a space that embodies the design trend of the moment, complete with poured concrete floors, a chalkboard wall with the daily specials and an abundance of Edison bulbs. The menu successfully pulls off a fusion of Québecois favorites and cuisines from around the world.