Gambas de Palamos (prawns fried in olive oil, Spain)
FOODCOLLECTION/© FOODCOLLECTION
For one of the best meals in Palamós, try La Gamba, a restaurant that specializes in seasonal, regional flavors using locally sourced seafood, including Palamós’s famous prawns. Dishes like sautéed cuttlefish and grilled langoustine arrive with a presentation as elegant as the flavors are delicious.
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