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La Colline du Colombier

Luxurious Trappings in Rural France
In a former stable tucked into the Burgundy countryside, chef Michel Troisgros turns out updated rural staples such as pan-fried veal with citrusy yuzu sauce. Troisgros’s modern flair is also evident in three houseboat-shaped cadole cabins where primary colors and oversize windows brighten nestlike hemp walls. From $318. 33/(0) 38-584-0724.
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Le Colombier, 71340 Iguerande, France
+33 3 85 84 07 24
Thur - Tue 12pm - 1:30pm, 7:30pm - 9pm