La Canne à Sucre
quai Foulon, N1, Pointe-à-Pitre, Guadeloupe
La Canne a SucreSet over the water on the edge of a Pointe-a-Pitre harbor pier and with views of neighboring islands, La Canne à Sucre specializes in southern French cuisine and select Guadeloupean dishes. A little off the beaten track, it makes for a quiet and romantic option when in Guadeloupe’s largest and liveliest city. Save room for dessert—chocolate fondant and coconut sorbet are among the temptations.