We were on a small ship docked in Zadar and decided on lunch in the old town while in port. We just walked around looking at menus, when we came across this place right near the walls of the old part of the city (it had once been an island but is now connected to the mainland.) We ordered a simple lunch and shared this wonderful plate as a starter. It had the local smoked meat prsut and the local cheeses, figs and olives. Excellent friendly service added to our delight in finding the family owned place.