Just Natural’s rustic garden setting will reassure you about the authenticity of its organic ethos. The small family-owned restaurant opened seven years ago, following an organic, farm-to-table aesthetic and growing many of the herbs and fruits used in recipes. Anyone looking for a healthy, Ital vegetarian meal will enjoy the fare of bean and cheese burritos, callaloo and cheese pasta, and veggie burgers, among other picks. Breakfasts are popular, too, as are the fresh juices. The friendly atmosphere is as casual as a friend’s backyard.