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Julaymba Restaurant

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Julaymba Restaurant, Daintree EcoLodge & Spa Daintree  Australia
Julaymba Restaurant, Daintree EcoLodge & Spa
With a name meaning “the Daintree area from the river to the ocean” in the local Kuku Yalanji dialect, Julaymba is a bastion of bush tucker (native Aboriginal foods) at the Daintree EcoLodge & Spa. Call ahead to reserve a table on the fern-fringed patio so you can feast on contemporary Australian cuisine while turtles break the surface of a freshwater pond. Start with the Julaymba Journey tasting plate—a tantalizing trip down the Daintree River during which diners taste red-claw yabby (crayfish), crocodile, oysters, and prawns. Then settle in for local barramundi cooked the native way: wrapped in ginger leaf, flecked with pepper, and grilled in paperbark. The side salad features bush fruits like quandong plums and riberries, common to the area.

3189 Mossman Daintree Rd, Daintree QLD 4873, Australia
+61 7 4098 6100