Jing Yaa Tang

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Jing Yaa Tang
The posh Chinese restaurant inside trendy Sanlitun hotel The Opposite House has a pretty broad menu. There are spicy Sichuanese standards, like mapo doufu (cubes of white tofu suspended in chili oil, served here with minced beef) and skewers of lamb grilled with with cumin and Sichuan peppercorns. From Guangdong province and Hong Kong, there’s Cantonese claypot vermicelli noodles with dried shrimp and fried rice with x.o. sauce, shrimp and dried scallops. And of course there’s Peking duck—a whole bird or half, served with pancakes, sauces like plum and hoisin, and cucumbers sliced thin enough to be wrapped up with hunks of tender duck. Despite tackling several Chinese cuisines, Jing Yaa Tang does all well.

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11 Sanlitun Rd, 三里屯 Chaoyang Qu, Beijing Shi, China, 100027
+86 10 6417 6688