When traveling, one should never ever skimp on food. And when in St. James' Park in London, have breakfast at the Michelin-starred Inn the Park. The cozy, small-ish restaurant is right smack center of the park, among the ponds, ducks, and weeping willows. I ordered the full English breakfast of baked beans, eggs (done however you prefer), sausage, bacon, black pudding, tomatoes, and toast—a lot of toast, and fresh butter, to boot. Burp!