Il Gallo d'Oro
Il Gallo d'Oro, located at the Cliff Bay Hotel, is the only Michelin-starred restaurant in Madeira. Helmed by French chef (and transplant to Madeira) Benoît Sinthon, the restaurant serves Mediterranean cuisine with Iberian influences, using high-quality ingredients imported from the Iberian Peninsula. The award-winning cellar features a list of 300-plus wines.
