Housed in an atmospheric 16th century building, Guzé Bistro has been winning over locals and visitors alike with its fresh Mediterranean menu focused on seasonal produce. Service is very personable and an extensive wine list accompanies main dishes such as tender local pork belly with butternut squash, and butter roasted Mediterranean red prawns.
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Fresh Food in Historic Surroundings
Housed in an atmospheric 16th century building, Guzé Bistro has been winning over locals and visitors alike with its fresh Mediterranean menu focused on seasonal produce. Service is very personable and an extensive wine list accompanies main dishes such as tender local pork belly with butternut squash, and butter roasted Mediterranean red prawns.
Guze Bistro
Set inside a stunning 16th-century building at the heart of Valletta, Guze Bistro takes traditional Mediterranean fare and elevates it to fine dining with impeccable technique and seasonal ingredients. Reservations are essential for dinner, while the busy lunch sitting offers a smaller menu that still incorporates local favorites such as rabbit and Mediterranean prawns.
