Flavours of Fiji Cooking School offers a tasty break from the beach, with classes that include “Fijian Feasts,” “Indian Thali,” and “Tropical Sweets,” plus special kids’ classes. The half-day courses are limited to 10 or 12 students, and showcase seasonal seafood, root crops, and local produce, while teaching an exotic array of local-style curries, homemade chutneys, fresh tropical juices and local sweets. It’s important to note that there’s a large Indian population in Fiji, so their culinary traditions are an important element of local cuisine.
Flavours of Fiji Cooking School
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Learn to Cook, Fiji Style
Flavours of Fiji Cooking School offers a tasty break from the beach, with classes that include “Fijian Feasts,” “Indian Thali,” and “Tropical Sweets,” plus special kids’ classes. The half-day courses are limited to 10 or 12 students, and showcase seasonal seafood, root crops, and local produce, while teaching an exotic array of local-style curries, homemade chutneys, fresh tropical juices and local sweets. It’s important to note that there’s a large Indian population in Fiji, so their culinary traditions are an important element of local cuisine.
