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Empellón Cocina

105 1st Avenue, New York, NY 10003, USA
| +1 212-780-0999
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Elevated Mexican Cuisine at Empellon Cocina New York New York United States

Elevated Mexican Cuisine at Empellon Cocina

Alex Stupak's interpretations of Mexican cuisine are not only delicious, but beautiful. Start with a cocktail: I had the 60/40, a mezcal creation that started with an orange being set aflame in a cocktail glass, and the cocktail was poured over it. Smoky, citrusy, and perfectly balanced.

Among the dishes we tried, and loved: carnitas rillettes with spicy picked vegetables (shown in the photo); mezcal cured ocean trout; razor clam ceviche; and squid in black mole.
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