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Photo courtesy of Don Mario
Perfect Argentine Steak in Mendoza"Don Mario is the quintessential Mendoza steak house," says winemaker Santiago Achával of Achával-Ferrer winery. "The ojo de bife rib-eye is grilled to perfection (when it’s available). The provoleta [provolone cheese cooked in cast iron] is my guilty pleasure."
This appeared in the May 2013 issue.