Burritos are a staple of the California diet, and we've missed them greatly since our move to Germany. Dolores in Berlin allowed us to satiate that need, and then some! The burrito options—and sizes!—are overwhelming, from choice of meat to all the fixings, our favorites being the chicken mole and the adobo beef (we went a few times on our visit...). The chips are thick and homemade, and the guacamole is seriously impressive. Not to mention the San Francisco maps all over the walls and tables that reminded us of our old home. I will be anxiously awaiting another trip here. Yum!