Photo by Arwen Joyce
Ring this doorbell for a fresh take on Asian fusion
Ding Dong moved into its colorful, eclectic new digs on Amoy Street in the summer of 2016 but its fun and fresh approach to Asian fusion cooking remains the same. Unexpected combinations like homemade banana bread with foie gras, kimchi and banana puree sound crazy but make complete sense in your mouth. Stop by for lunch, dinner or weekend brunch and see what crazy delicious new thing the chef has come up with.
By Arwen Joyce, AFAR Local Expert
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01-02, 115 Amoy Street, Singapore 069935
+65 6557 0189
Mon - Sat 12pm - 3pm, 6pm - 12am