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David Vignau, Maître Chocolatier Patissier

Destreland, Baie Mahault, Guadeloupe
| +590 590 94 55 29

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Mon - Fri 9am - 7pm
Sat 9am - 8:30pm

David Vigneau Maître Chocolatier Patissier

David Vigneau’s patisserie is a dessert lover’s dream. Located inside a commercial shopping center on Grande-Terre, the haute dessert and pastry shop boasts Guadeloupe’s finest artisan chocolate, as well as housemade pastries, desserts, ice cream, and more. The macaroons are island-famous, with flavors including passion fruit, chocolate, vanilla, and champagne. There’s even a tea salon.