Convento de Madre de Dios
Calle San José, 4, 41004 Sevilla, Spain
Where to Find Seville's Best Pastry? In a Convent.Take in Mudéjar-style architecture with your magdalenas, marzipan-stuffed dates, and bienmesabe—“tastes good to me”—a confection of honey, egg yolk, and ground almonds. —Anna Vodicka
This appeared in the November/December 2016 issue.