Clamato

Michelin quality food, casual and friendly atmosphere, first come first serve, and a sharing-plates menu that won’t break your bank – Clamato, sister seafood house of the much-hyped Septime next door, is the new bistronomic hit. Arrive around 7PM to get a seat without waiting. Menu changes daily that focus on carefully selected in-season ingredients. What we loved: Maldon oysters, smoked eel and lentils, scallops dressed up with endive and orange, tuna ceviche, and the spicy squid.

A Parisian favorite, this seafood restaurant is bright and full of fresh flavors. Ask for the table in the back, where a window overlooks a city garden.