75 R. da Barca, Macau
Cacao Independent French PatisserieThis patisserie has a French pastry chef behind those beautiful creations and came hot on the scenes with a great market entry winning the hearts of locals with their cute and beautiful pastries and cakes. I like their choux and chocolate fondant, didn’t quite take to those cute cakes nor beautiful pantone perfect macarons. There’s the French egg tart that’s really a flan, croissants and little snacks – a popular thing with the locals. Everything is made fresh daily and they often change the selections, so it’s never dull coming back here.