This gorgeously designed eatery clinks and clatters with happy diner satisfaction throughout the week, but the evenings and weekends are particularly happening. It’s a real meeting spot for hot young things and groups of well-to-do friends after work, and that often turns into dinner. The classic cocktails are top notch – try the Gimlet – and they have a weekly lunchtime $20 table d’hôte. The weekend brunch, too, is the real McCoy, when lip-smacking offerings like luscious eggs Benedict with hand-carved ham and chocolate French toast make the rounds. Is it Saturday yet?