Bouchon Bakery

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Turn off the shop-lined sidewalks of Beverly Hills and into the garden sanctuary of Chef Thomas Keller’s open-air French bistro, Bouchon. Whether a quick stop for a macaroon and espresso from the Bakery, light fare and a glass of wine from the more casual Bar patio, or a full-service meal at the grand upstairs Bistro, Bouchon delivers a refined experience to meet any dining need. Classic French favorites like the Pâté de Campagne, Quiche du Jour, Croque Madame, and Steak Frites remain fixtures on the menu and further transport you from Rodeo Drive to a discreet European urban oasis.
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