Bonefish Seafood Restaurant
Seafood abounds in Fiji, but for some of the freshest available, make a reservation at Bonefish. Located in Port Denarau, this contemporary restaurant serves a variety of daily catches like grilled yellow fin with wasabi mashed potatoes, butter-roasted mahi mahi, and classic fish-and-chips. Start with the tempura prawns or the signature seafood chowder. Then finish on a sweet note with a dessert from the restaurant’s award-winning pastry chef. You can’t go wrong with the Happy Monkey—Fijian vanilla ice cream, hot fudge, salted almonds, and local bananas—or a simple platter of fresh island fruits.
By Lara Takenaga, AFAR Contributor
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Port Denarau, Nadi, Fiji
+679 675 0197
Sun - Sat 11am - 10pm