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Benedetto Cambridge Massachusetts United States
Chef Michael Pagliarini and co-owner Pamela Ralston made their mark on the Boston dining scene with Cambridge’s Giulia, lauded for its fidelity to the traditional Italian recipes you’d find in an old-country trattoria. Benedetto brings a similar passion to the ground floor of the Charles Hotel, channeling warm hospitality into the cubist Cambridge property, even if it lacks the intimate setting of its big sister. Preparations rely on a mix of locally sourced and imported Italian ingredients, from house-made pastas like the seldom-seen strozzapreti (served here with pork belly, tomato, and pecorino) to pastry chef Ranae Connolly’s biscotti and bombolini doughnuts.
1 Bennett St, Cambridge, MA 02138, USA
+1 617-661-5050
Sun - Thur 5pm - 10pm
Fri, Sat 5pm - 11pm