237 South 18th Street
| +1 215-732-7560
Sun - Thur 5pm - 10pm
Fri, Sat 5pm - 11pm
A Cheesesteak for the High Rollers at Barclay PrimeContemporary decor sets the stage at Barclay Prime, where chef Mark Twersky, a Per Se alum, turns out refined renditions of steak house classics. Splash out on such items as the Australian Wagyu and whipped potatoes, and, of course, the over-the-top cheesesteak.
This appeared in the June/July 2015 issue.