472 Queen St W, Toronto, ON M5V 2B2, Canada
Photo courtesy of Bar Chef
BarChefAt BarChef, owner Frankie Solarik’s mad-scientist bartenders wear porkpie hats that recall a classic speakeasy. But they mix modern potions. They inject their martinis with green olive–flavored foam and serve punch bowls such as the Jimmy Cliff, which combines thyme-infused rum, lime, vanilla syrup, and ginger beer.