65 Lemarchant Rd, St. John's, NL A1C 2G9, Canada
Sat, Sun 11am - 2:30pm
Tue - Sun 6pm - 9:30pm
Wed - Fri 12pm - 2:30pm
Bacalao Despite being named after the Spanish word for salted cod, the chef at Bacalao focuses on reinventing traditional Newfoundland cuisine. Cod, of course, is a favorite dish, but the locally sourced game is also a popular choice. For brunch, you may want to order a signature dish in the province: toutons, a bread pancake served with molasses, along with local sausages and baked beans.