With the tastiest Caribbean food north of the tropics, the menu at Antoinette's might include gems like "wicked sticky" (guava-miso-marinated tenderloin) and Tobagonian-style chicken curry wrapped in roti (an Indian flatbread). Any dish can surface at this wide-ranging hotspot—from spicy pork to fried frog legs and Dijon-rubbed, panko-crusted lamb ribs served over sweet chili, squash and lentil stew.
By Amanda Castleman, AFAR Local Expert
4121 4 Ave, Whitehorse, YT Y1A 1H7, Canada
Mon - Fri 11am - 10pm
Sat 4:30pm - 10pm