

Home decor finds in the Marais
The area around the rue de Bretagne in the north part of the Marais continues to be a big draw with locals and visitors for a number of reasons: the Marché des Enfants Rouges covered market with food stalls, the wincingly bobo-chic Café Charlot...
Quality Roasts and a Third Place
Hold forth with the French about coffee and you'll quickly understand its purpose. It's not meant to be consumed leisurely but rather serves to clean the palate after a hearty meal. They think of it as a digestif which they tend to down in one...
Where to Find Good Coffee in Paris
The Paris café scene has always been compelling, but the actual café (coffee) is often forgettable. That's all changing, thanks to places like Coutume, Kookaboora and Telescope, where obsessive (and often mustachioed) baristas are redefining the...
A Fresh and Affordable Bite in Paris
You'd think that having a Meilleur Ouvrier de France (a prestigious crafstman title) at the helm of a restaurant would imply steep prices but at Semilla, you're in for one of the best meals and best deals.
The international influence is strong...
David Lebovitz’s Sweet and Savory Tour of Paris
by Samuel Fromartz
“People can either be over-the-top romantic about Paris, or they think life is ridiculous here,” saysDavid Lebovitz.“I try to strike a middle ground.” Lebovitz, an American, worked for 13 years in the pastry department at Chez...
How to Score a Reservation at Le Comptoir
Booking a room at Le Relais Saint-Germain, managed by the beloved chef Yves Camdeborde, is the only surefire way to score a table at his bistro next door, Le Comptoir. Each hotel room is dedicated to a prominent author who was inspired by Paris,...
