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Splurge Restaurants in Bali
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Over the past few years Bali's foodie scene has grown exponentially. World-class chefs have made the island their home and are wowing diners from the resort areas of the south to Ubud's explosion of exciting new restaurants. However, Bali's up-scale restaurants seem to have one thing in common that sets them apart from other Asian food hubs...heart. Dishes are created with love and soul from local ingredients that burst with the colors and flavors of the island.

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