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  • The airline recently unveiled global expansion plans—with an eye on growing sustainably. Qatar’s national carrier says it’s investing big in alternative fuels and is giving bonuses to pilots who conserve the most fuel.
  • Eggs, soups, pastries, and more—here’s what’s on the menu in the morning in 26 countries.
  • Like many other countries, Morocco exists in the liminal space between vibrant LGBTQ culture and a hostile legal framework. What does that mean for travelers?
  • An honest reflection on feeling safe, respecting local culture, and being true to one’s self in more conservative countries.
  • Enjoy the thrill of the chase in Paris, a Stanley Tucci tour of Italy, and a puppet’s-eye view of global cuisine with these streaming TV shows.
  • Roam the savanna in a safari jeep, snorkel with tropical fish, and sample international cuisine—all in one trip.
  • There’s never been a better time to explore close to home.
  • How TCS World Travel’s private jet expedition won the AFAR 2018 Travelers’ Choice Award for “Best Over-the-Top Experience”
  • Co-founder, Calico Wallpaper
  • AFAR staffers have some inspirational goals this year
  • AFAR editors share their tried-and-true methods for deciding where to go next.
  • Overview
  • Marrakesh, Morocco
    From April onward, access to a pool is essential to your enjoyment of Marrakech—and canny entrepreneurs have ensured there’s something for every budget. The city has some mega-luxury treats within walking distance of the medina, like the poolside pavilions at the Royal Mansour’s Le Jardin and the pool that launched a thousand photo shoots at La Mamounia. Expect to spend upward of $80 just to get in. There are also plenty of accessibly priced options a little out of town. The top of our list are the ultra-deep, black-tiled, 115-foot long twin pools at the Beldi country club, where $40 gets you a pool pass, a sun lounger beneath the olive trees, and a slap-up barbecue lunch. It gets busy, though, so if you’re after something a little more serene, book a car to take you out to the Jnane Tamsna in the middle of the Palmeraie, where gloriously scented gardens and five serene turquoise pools are hidden away among the date palms. Pool access, including a three-course lunch that fuses Moroccan Mediterranean with more fiery Senegalese flavors, is about the same price. Out at the Fellah Hotel, up-close views of the mighty Atlas Mountains can be soaked up from a shabby-chic poolside terrace over lunch (not included) while rubbing shoulders with the foundation’s artists in residence. Pool access costs $22.
  • Derb Chtouka, Marrakesh 40000, Morocco
    If you’ve been to Fès, chances are you’ll be familiar with the original Clock. This is the second in owner Mike Richardson’s growing empire, this time housed in a converted schoolhouse in the Kasbah. Like all of his projects, a keen eye for line, color, and detail has turned the space from utilitarian into eye-popping as Richardson invites local street artists to bring life and color to the walls; junkyard finds and vintage Berber cushions provide the decor. It’s a popular hangout for both young Moroccans and those traveling through, with regular cultural events, including its famous storytelling nights that spotlight the best raconteurs from the Djemaa el Fna, translated by youngsters learning the craft, to traditional cooking schools to Gnawa musicians giving it their all in tribal trance for Sunday sunsets. But, of course, no visit would be complete without sampling Cafe Clock’s signature, legendary camel burger.
  • 32 Souk Jeld Sidi Abdelaziz, Marrakesh 40000, Morocco
    As one of the most innovative players on the Marrakech restaurant scene, Kamal Laftimi spearheads projects that are nothing if not showstoppers. This buzzy, green-on-green–tiled riad, bristling with courtyard banana trees, is a case in point. It’s a hip hangout by day for locals and expats who meet for coffees throughout the morning and pop into celebrated kaftan designer Norya ayroN’s little boutique, which occupies a small space on the first floor. By night, it sparkles with the light of hundreds of glittering candles while large extended families and cooing couples gather over Moroccan classics such as pigeon pastilla, vegetarian couscous, and chicken tagine with olives and raisins, as well as a handful of crowd-pleasing classics such as steak frites and burgers (no alcohol served).