I've eaten at Yellowtail more times than I can count. It is my absolute favorite food (and it's extremely close to Bellagio's north valet, so I can wear my very highest heels). Before you even look at a menu, order the tuna pizza—trust me. Then dig into the tastiest carpaccio starters, delicious crab hand rolls, and a variety of sushi, including one made with Pop Rocks.
Akira Back recently opened a second restaurant, Kumi, at Mandalay Bay, so now there are two hot spots to pay homage to my favorite chef in Vegas.