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Gourmet pizza and great beer & wine
Opened in the summer of 2011, Tonda quickly became the hottest pizzeria in town. The place serves thick-rimmed Neapolitan style pizza (like at Sforno) and trapizzini (like at Trapizzino). The owners are the same for all three renowned pizzerias. The fried starters are excellent, and the beer and wine lists are stocked with great selections that pair perfectly with pizza.
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Original baglioni cala del porto