Tia Sophia's
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Casual, Old-Time Southwestern Cuisine Classics
This well-traversed diner-style landmark caters to locals and visitors (open for breakfast and lunch only ). Serving simple, straighforward cuisine like heaping portions of breakfast specials like the huevos rancheros, or the burrito and a famous hot chili, preferably smothered in Christmas (a mix of green chili and spicy red chile sauce), you're certain to be satisfied. At lunch, the Santa Fe Plate (beef taco, tamales, cheese enchilada, posole, beans and chile, with a sopaipilla) will keep you full (until your next meal, of course).
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