These days, it comes as no surprise that a London pub would serve curry and lassis alongside shepherd’s pie and ale—and we love that about London pubs. But an Indian-influenced, English-style pub in Houston, Texas? Now that’s a cultural melting pot.
The Queen Vic Pub & Kitchen, in western Houston, beautifully blends these global influences in dishes such as the Queen’s Curry—a scotch egg wrapped in ground lamb in a curry masala—and cocktails with names like the “East India Social Club.” And of course, many ingredients are Houston-made or locally grown. It’s a small world, after all!