The Foveran
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The Foveran
The Foveran
The Foveran
The Foveran
The Foveran
The Foveran is the place to eat on Orkney. Paul Doull, the chef-owner of this restaurant located at the water's edge, uses the ocean as the source and inspiration for the delicious dishes on the seasonal menus. Along with roast monkfish with curried lentils, you can expect prime Orkney steak topped with caramelized onions, served with haggis from Donaldsons' butcher shop in Kirkwall.
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A964, Kirkwall KW15 1SF, UK
+44 1856 872389
Mon - Sat 6pm - 8:30pm
Original whistler auddev