Tennstopet
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Tennstopet
Tennstopet
When I don’t have the time to cook, I go to Tennstopet. It’s across the street from where I live and serves hearty traditional food such as stekt fläsk med löksås—thick cuts of pork with onion gravy and potatoes. You can’t get more Swedish than that! —Christopher Bastin

This appeared in the November/December 2016 issue.
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