Where To Eat In Tokyo
You’ve come to the right place—Tokyo is hands-down the world’s greatest city for food, in both its variety and quality. From noodles and sushi to perfect reproductions of the world's cuisines, here is pure gastronomic heaven!

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Anago Tempura at Tsukiji Market's Tenfusa Tempura

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Fresh anago eel battered and deep-fried until crispy. The tempura anago is then dipped into a savory soy broth and placed over a steaming bowl of rice.

Tsukiji 5-2-1, Building #6

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