A unique marriage of Mediterranean and traditional Lebanese cuisine...with a side of Hookah. The atmosphere is laid back and the entire menu is made on site and from scratch.
Dolma: Grape leaves stuffed with vegetables and rice. Served with Grecian sauce
Chicken Shawarma Wrap : Chicken breast slowly roasted on a vertical pit, thinly sliced and wrapped in pita bread.
Gyros Wrap: Lean ground beef and lamb roasted on a vertical pit, thinly sliced and wrapped in greek pita with tomatoes, onion salad, and tzatziki sauce.