Soto Ayam Klenteng Pak Rahman
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Soto Ayam Klenteng Pak Rahman

Chicken soup (soto ayam) prepared the traditional Probolinggo way—topped with toasted grated coconut—is what draws most diners to this long-standing favorite in the city center. Just be sure to arrive early: The restaurant opens at 7 a.m. and closes by midday—or whenever the soup runs out.

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