Park Hyatt Mendoza Hotel, Casino & Spa
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Perfect Parilla at Grill Q
I don't normally recommend eating at a hotel but Grill Q is an exception. The smell of the BBQ meats greets you as you walk in the door, and from then on it is a carnivore's idea of heaven. An open plan parilla means you can see the chefs cook up your cut of choice and by the time it reaches your plate it is hard to have not dribbled all over the floor. The steak is fabulous, as are the empanadas.
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