Norbert’s Kitchen in Selwood Green
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Norbert Kungl has been on the front line of the local, organic food movement on the East Coast since the late 1980s, with Selwood Green, the family farm, producing some of the province's most impressive veggies. Norbert’s Kitchen in Selwood Green, at the Halifax Seaport Farmers' Market, dishes fare of legendary renown, including the OMG Egg Croissant Sandwich, and greens so fresh you'll swear they're still growing. Open 7 days a week, from 8:00am to 5:00pm. Visit as part of a Halifax gastro adventure with localtastingtours.com, which offers culinary walking tours.
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