While Italy and Spain’s food scenes are celebrated worldwide, Greek cuisine hasn’t caught on as much. This quirky little museum devoted to Greece’s culinary heritage aims to change that with exhibitions, demonstrations and, of course, food. Traditional cooking utensils, recipes and artisan products are scattered around a neoclassical mansion with a cozy feel. Cooking classes include shopping for ingredients at the central food market, a few blocks away. The restaurant's menu is inspired by the temporary exhibitions and regional Greek cuisine.