Momoyama
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Truffles and Sushi Tasting
When in Rome, eat as the Romans do....so why partake in sushi when in Florence? Well, combine Italian artistry with the precision of Japanese cuisine: lo and behold some true palatial gastronomic luxury. The chefs here propose somewhat generous portions of sushi with refined respect to Japanese culinary arts. The interior is tastefully decorated with a mellow ambiance. The shot featured was from a sushi and truffle fusion event that used fresh foraged truffles from nearby San Miniato, a gold mine for these luxury umami nuggets.
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Original baglioni cala del porto